Schani's chickpeas are a delicious, plant-based source of protein and therefore an excellent meat substitute! Grown under the best conditions, they have a wide spectrum of nutrients. And taste incredibly good
 
– convince yourself!
- 100% natural chickpeas
- Enjoy their nutty, buttery taste
- Delicious meat alternative with lots of protein
- Suitable for vegans and vegetarians
 
color taste: Enjoy the nutty, buttery aroma and soft consistency of our chickpeas! The beige legume absorbs other spice flavors - which also explains why it goes well with so many other ingredients. This makes them the perfect base and main ingredient in numerous salads, soups, stews and hearty starters!
 
Nutritious: These chickpeas are small but mighty! They are full of protein, soluble fiber, complex vitamins and minerals such as iron, manganese and folic acid. With their low sodium and high potassium content, they also keep your insulin levels in check. Plus: They are extremely filling, which is why they help with weight control and flatulence, as well as strengthening the immune system. And as we all know, it’s in the intestines.
 
Versatile use: Our chickpeas are protein-rich all-rounders! And therefore represented in countless world cuisines: from Mediterranean to Asian cuisine. Enjoy them in your salads, curries and other dishes as well as as a handy snack. And last but not least: Our chickpeas are the stars of vegan and vegetarian diets! As a classic chana masala, vegan shepherd's pie, creamy hummus or crispy falafel! Yum!
 
storage: Once opened, store your chickpeas in a non-metal container in the refrigerator. Be sure to consume within the next 72 hours!
 
Drained weight: 240g
 
Energy/calorific value: 327kJ/78kcal
Fat: 1.3g
of which saturated fatty acids: 0.1g
Carbohydrates: 9.4g
of which sugar: 0g
Protein: 4.9g
Salt: 0.6g